113 jobs found

 Recruitment Opportunity with Management Solutions International (MSI)  Our client in Qatar is looking to hire a Pastry Chef. Requirements: ▪ Minimum 3 years experience. ▪ Responsible for pastry and bakery kitchen section. ▪ Prepare high-quality and creative pastry products. ▪ Ensure high standards of hygiene. Qualification: ▪ You should have a professional kitchen apprenticeship or chef training course and wide knowledge within the pastry section along with good culinary skills. ▪ The ability to communicate well in English and a proven track of pastry preparation, presentation, and preservation knowledge are essential. To Apply:  ▪ Send CV to ashwini@themsigroup.com ▪ Mention current salary, expected salary, and notice period. Contact Details: 📞: +974 77762420 ☎: +974 4416 2762 Deadline: 09th August 2021 For more jobs, please visit www.themsigroup.com / www.facebook.com/ManagementSolutionsInternational Only shortlisted applicants will be contacted

Recruitment Opportunity with Management Solutions International (MSI Our client a reputable restaurant is hiring for their Oman operations: Restaurant Manager Mandatory Requirements: • Minimum 5 years of Restaurant Manager experience. • Steakhouse or Grill experience is an advantage. • Must be available in Dubai for face to face interview. • Must be willing to relocate to Oman. Note: For Dubai candidates the Face-to-Face interview would be conducted on 24th and 25th of September. Selected candidates would then be travelling to Oman for joining. To Apply: ▪ Send CV to saad@themsigroup.com ▪ Mention current salary, expected salary and notice period. Deadline: 23rd September 2021 For more jobs, please visit www.themsigroup.com www.facebook.com/ManagementSolutionsInternational Only shortlisted applicants will be contacted

PIZZA MAKER/BAKER/HELPER - ITALIAN RESTAURANT * Prepares necessary preparation in pizza/bakery/pastry section (mis-en-place) * Follows consistently the standard recipe procedures * Adheres to Food Safety and sanitation at any given time * Manages all food order slips and ensures that guest's orders are completed in a timely manner * Cleans thoroughly workstations and promotes teamwork within the kitchen area * Minimum of 1 year experience in Pizza/Bakery Section in casual dining/hotels/cafes/Italian concept * A full-time/permanent position. Salary commensurate with qualifications and experience

KITCHEN ASSISTANT - FRENCH HIGH END DINING Ensures that the kitchen is clean, operational and well-organized. Prepares mis-en-place, any tasks assigned by Chef de Partie or Executive Chef to ensure that kitchen operations run smoothly Records notable food wastages and involves with product inventory Properly cleans and sanitizes all food preparation areas according to restaurant’s established food and health safety regulations Assists the cook with the preparation of meal ingredients that includes washing, cleaning, peeling, cutting and chopping vegetables, fruits, meal and poultry. Assists on receiving orders following detailed check from quality and quantity and correctly store food supplies Disposes of garbage and practices food safety and sanitation at any given time Cleans the food preparation equipment, floors and other kitchen tools or areas Team Player, time management skills, good listening skills, organized and keen with food sanitation and personal...

Sous Chef/Demi Chef/Prep Chef/Chef de Partie HIGH END DINING · Minimum of 1 – 2 years exp. in restaurant/casual dining/hotel · Work location: Riyadh · Works with diversity, strong command of both Arabic and English language, team player and guest service oriented. · A full-time/permanent position. Salary commensurate with qualifications and experience · Interview will be conducted in RIYADH

BARISTA/HEAD BARISTA Responsible for over-all operation in the bar from requisition, mis-en-place, preparation of the drinks according to the highest standards. Prepares both hot and cold drinks in accordance with company standards. Takes charge and maintains cleanliness of the bar Oversees all activities from maintenance of equipment and product/coffee preparation in the bar. Takes charge and maintains cleanliness of the bar, proper storage of bar supplies and informs immediate superior regarding any lost, damage and breakages of bar items. Assists any team member regarding coffee knowledge, information and method of preparation. Portrays professional image through proper grooming and personal/ physical hygiene at all times. Knowledgeable in operations and maintains with professional skill the espresso machine, grinder and other bar equipment. Good communication in both Arabic and English Teamplayer, has high personal standards, guest-service oriented Salary...

1-2 yrs. experience as an Accountant specifically on creating financial statements, general ledger functions, month-end/year end close process, compensation and benefits (F&B exposure is an advantage) · Thorough knowledge of accounting procedures and principles, excellent administration skills and time management · Accuracy, attention to details, deadline oriented and MS Excel proficient · Bachelor’s Degree in Accountancy · Good communication skills in both Arabic & English · Salary commensurate with qualification and experience · Interview will be conducted in Riyadh * with valid IQAMA and transferable sponsorship thru QIWA App. Job Types: Full-time, Contract, Permanent

PURCHASING MANAGER (w/ Strong F&B Background) Develops and implements strategies for proper purchase process and procedures Maintains par levels of stocks; completes requisition for additional supplies as appropriate Maintains and researches pricing for all purchased goods Develops and implements strategies for purchasing area aligned with the company's food and beverage goals and objectives Ensures that all goods required to run all the food brands are available when necessary Schedules the purchasing team employees based upon the forecasted volumes and business needs Establishes and develops the supply base to ensure availability of quality materials in a timely and cost-effective manner. Establishes criteria and strategy for negotiations with suppliers. REQUIREMENTS Minimum of 5 years of experience in Procurement, Operations in Hotel or Restaurant Bachelor's Degree in Management, Supply Chain Operations, Accountancy, Economics, Stat or other related field or...

We are looking for Document Controllers in Dubai to prepare, manage and file documents for our hotel projects. Your responsibilities will include typing contracts, archiving files and ensuring all team members have access to necessary documentation. Contact with CV.

We are looking for a  Receptionist in Abu Dhabi to act as the first point of contact for customers who visit our hotel or contact us to learn about our beauty services. Contact with CV for more information.

We are looking for an experienced Hotel Manager to oversee the daily operations of our hotel as well as provide strategic direction. You will plan and supervise the activities of an extensive and diverse workforce to ensure the smooth and profitable running of business. Contact with CV

Urgently needed hotel workers in Dubai as, Accountant, Hotel managers, Bartender, Cooks Delivery driver, Cashier, Barista, Hotel Staffs, Kitchen assistant, a store keeper in the food industry, Chef, Security guards and more. contact with CV

Riyadh - based F&B company is urgently looking for passionate people who will work closely with both internal and external guests and deliver an impressive service at any given time. Job Vacancies (Restaurant Manager, Assistant Restaurant Manager & Supervisor) Qualifications: Male, Preferably Filipino, Moroccan (transferable IQAMA) and Saudi University Level/Degree Holder in Hotel Management, Culinary, Business Administration, Marketing, Tourism Management 2 yrs. experience in high end dining restaurants (French, Italian, Japanese, Greek, Mediterranean Cuisine) Works with diversity, impressive command of English language, high personal standards, team player, grace under pressure and guest service oriented. Can sing and play musical instruments - an advantage Benefits: Salary commensurate with qualifications and experience Accommodation and transportation – provided by the company Career advancement How to Apply: Email your updated CV to...

Sous Chef - HIGH END ITALIAN DINING - Hospitality Palace Manages, leads the Kitchen team in absence of the Executive Chef Oversees, organizes and makes sure the kitchen operations run smooth Adheres to Food safety and sanitation at any given time Minimum of 2 years experience in kitchen operations in hotel/high end dining/cruise ship/franchised restaurants) Highly Motivated, creative, impressive organizational skills, team player and attentive to details Bachelors Degree (Management/Hotel & Restaurant/Culinary Arts or Certification) Strong communication skills in both English and Arabic - multi-lingual (advantage) Male, Saudi or Expatriates with Transferable Iqama Interview will be conducted in Riyadh For immediate joining Salary commensurate with experience and qualification Job Types: Full-time, Contract, Permanent

OPERATIONS MANAGER – HIGH END DINING Plans, directs and coordinates the operations of the brand, highly responsible for ensuring and improving the performance, productivity, efficiency and profitability of departmental and organizational operations through the provision of effective methods and strategies. Identifies and develops strategies towards revenue from institutional sales through effective networking, develops and implements appropriate strategies in areas of promotions, special offers, events, etc. thereby achieving planned revenue targets. Manages the brand image, develops and implements all chain and brand marketing activities to establish and grow the brand in the market. Contributes to the concept success by executing company plans into winning in-restaurant plans executed through driving volume and share growth with all identified customers or customer groups. Works with Top Management to develop strategic and operational plans to manage execution, and...

KITCHEN ASSISTANT - FRENCH HIGH END DINING Ensures that the kitchen is clean, operational and well-organized. Prepares mis-en-place, any tasks assigned by Chef de Partie or Executive Chef to ensure that kitchen operations run smoothly Records notable food wastages and involves with product inventory Properly cleans and sanitizes all food preparation areas according to restaurant’s established food and health safety regulations Assists the cook with the preparation of meal ingredients that includes washing, cleaning, peeling, cutting and chopping vegetables, fruits, meal and poultry. Assists on receiving orders following detailed check from quality and quantity and correctly store food supplies Disposes of garbage and practices food safety and sanitation at any given time Cleans the food preparation equipment, floors and other kitchen tools or areas Team Player, time management skills, good listening skills, organized and keen with food sanitation and personal...

 Recruitment Opportunity with Management Solutions International (MSI) Our client in Qatar is looking to hire Cashier (Arabic) Minimum Requirements: ▪Minimum 2 years of work experience ▪Must have experience in Restaurant/Hotel industry ▪Fluent in Arabic and English ▪Transferable visa with NOC ▪Must be available locally To Apply: ▪ Send CV to ubaid@themsigroup.com ▪ Mention current salary, expected salary and notice period. Contact Details: 📞: +974 3044 4125 ☎: +974 4416 2762 Deadline: 30th August 2020 For more jobs, please visit www.themsigroup.com / www.facebook.com/ManagementSolutionsInternational Only shortlisted applicants will be contacted

 Recruitment Opportunity with Management Solutions International (MSI) Our client in Qatar is looking to hire Receiver Requirements: ▪ Minimum 3 years of working experience in similar field ▪ Must handle the delivery of received items ▪ Will be responsible for all delivery check points ▪ All the items must be delivered to the concerned department accurately To Apply: ▪ Send CV to arbaaz@themsigroup.com ▪ Mention current salary, expected salary and notice period. Contact Details: 📞: +974 7715 1244 ☎: +974 4416 2762 Deadline: 25th September 2020 For more jobs, please visit www.themsigroup.com / www.facebook.com/ManagementSolutionsInternational Only shortlisted applicants will be contacted

HOSTESS - SAUDI - High End Dining Presents a positive first impression of the restaurant’s friendliness, impressive service and high standards. Greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the reservation app system (MyTable), shows guests to their table and bids guests farewell as they leave. Greets guest as they arrive at the restaurant and often is the last to say goodbye to them as they leave. Schedules dining reservations for guests in advance and or double check guest reservations through the App ( MyTable ) to prepare and make right decisions about where a group will sit in the restaurant or as per guest’s request too. Provides a menu to guests in a friendly, professional and quick manner, explain specials and answers immediate questions the patrons have and introduces the guests to their server. Inspects and maintains the dining facilities with the coordination with servers. Treats all...