3 jobs found

• Oversee the running of our busy kitchen • Manage a team of chefs • Maintain cleanliness of kitchen and service areas • Cook to a given budget / menu plan • Some admin tasks including chef rotas and HACCP paper trails • Training and assessment of chefs • Plan and execute menus with support from the catering manager • Manage the catering for special diets with support from the catering manager • Report to senior management

A leading family fine dining Restaurant require the following candidates : South indian chef Waiter Interested candidate with experienced in south indian restaurant may send their cv to my attention or watsapp me on 0509931118

Provide excellent customer services Always strive towards best customer satisfaction Greet customers and present menus Taking customer orders and delivering food and beverages Up-sell when appropriate Arrange table settings Keep tables clean and tidy at all times Requirements:  Proven work experience as a Waiter or Waitress Minimum of 2 years of experience as a waiter or waitress in a Restaurant Hands-on experience with cash register and ordering information system Basic math skills Attentiveness and patience for customers Food Handling Certificate